Packaging design strategies for introducing whole mealworms as human food
Chapter
Published version
Åpne
Permanent lenke
https://hdl.handle.net/11250/2735857Utgivelsesdato
2020Metadata
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- Institutt for design [1212]
- Publikasjoner fra CRIStin - NTNU [39503]
Originalversjon
http://dx.doi.org/10.35199/NORDDESIGN2020.42Sammendrag
the variety of packaging design strategies for mealworms, based on packaging design suggestions by master‘s students. The design suggestions are analysed and categorised under different themes for introducing mealworms for Western consumers. The results are then discussed in the context of existing knowledge for marketing insects, contributing to the field on edible insects from a design perspective.