A new Norwegian bioeconomy based on cultivation and processing of seaweeds: Opportunities and R&D needs

dc.contributor.author	Skjermo, Jorunn
dc.contributor.author	Aasen, Inga Marie
dc.contributor.author	Arff, Johanne
dc.contributor.author	Broch, Ole Jacob
dc.contributor.author	Carvajal, Ana Karina
dc.contributor.author	Christie, Hartvig C
dc.contributor.author	Forbord, Silje
dc.contributor.author	Olsen, Yngvar
dc.contributor.author	Reitan, Kjell Inge
dc.contributor.author	Rustad, Turid
dc.contributor.author	Sandquist, Judit
dc.contributor.author	Solbakken, Roar
dc.contributor.author	Steinhovden, Kristine
dc.contributor.author	Wittgens, Bernd
dc.contributor.author	Wolff, Robert
dc.contributor.author	Handå, Aleksander
dc.date.accessioned	2017-07-04T07:42:14Z
dc.date.available	2017-07-04T07:42:14Z
dc.date.created	2014-11-25T14:09:55Z
dc.date.issued	2014
dc.identifier.isbn	978-82-14-05712-6
dc.identifier.uri	http://hdl.handle.net/11250/2447684
dc.language.iso	eng	nb_NO
dc.publisher	SINTEF Fisheries and Aquaculture	nb_NO
dc.title	A new Norwegian bioeconomy based on cultivation and processing of seaweeds: Opportunities and R&D needs	nb_NO
dc.type	Research report	nb_NO
dc.description.version	publishedVersion	nb_NO
dc.source.pagenumber	46	nb_NO
dc.identifier.cristin	1176819
dc.description.localcode	© SINTEF Fisheries and Aquaculture	nb_NO
cristin.unitcode	194,66,0,0
cristin.unitcode	194,66,10,0
cristin.unitcode	194,66,15,0
cristin.unitname	Fakultet for naturvitenskap og teknologi
cristin.unitname	Institutt for biologi
cristin.unitname	Institutt for bioteknologi
cristin.ispublished	true
cristin.fulltext	original