Browsing Institutt for klinisk og molekylær medisin by Subject "Risk assessment"
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Assessment of dietary intake of fluoride and maximum limits of fluoride in food supplements
(VKM Report;, Research report, 2019)The Norwegian Scientific Committee for Food and Environment (Vitenskapskomiteen for mat og miljø, VKM) has, at the request of the Norwegian Food Safety Authority (Mattilsynet, NFSA), evaluated the intake of fluoride in the ...