Nuclease-Treated Stabilized Fermentation Product of Cetobacterium somerae Improves Growth, Non-specific Immunity, and Liver Health of Zebrafish (Danio rerio)

dc.contributor.author	Xie, Mingxu
dc.contributor.author	Hao, Qiang
dc.contributor.author	Xia, Rui
dc.contributor.author	Olsen, Rolf Erik
dc.contributor.author	Ringø, Einar
dc.contributor.author	Yang, Yalin
dc.contributor.author	Zhang, Zhen
dc.contributor.author	Ran, Chao
dc.contributor.author	Zhou, Zhigang
dc.date.accessioned	2023-01-31T11:47:59Z
dc.date.available	2023-01-31T11:47:59Z
dc.date.created	2022-08-19T11:19:19Z
dc.date.issued	2022
dc.identifier.citation	Frontiers in Nutrition. 2022, 9 .	en_US
dc.identifier.issn	2296-861X
dc.identifier.uri	https://hdl.handle.net/11250/3047389
dc.language.iso	eng	en_US
dc.rights	Navngivelse 4.0 Internasjonal	*
dc.rights.uri	http://creativecommons.org/licenses/by/4.0/deed.no	*
dc.title	Nuclease-Treated Stabilized Fermentation Product of Cetobacterium somerae Improves Growth, Non-specific Immunity, and Liver Health of Zebrafish (Danio rerio)	en_US
dc.title.alternative	Nuclease-Treated Stabilized Fermentation Product of Cetobacterium somerae Improves Growth, Non-specific Immunity, and Liver Health of Zebrafish (Danio rerio)	en_US
dc.type	Journal article	en_US
dc.type	Peer reviewed	en_US
dc.description.version	publishedVersion	en_US
dc.source.pagenumber	11	en_US
dc.source.volume	9	en_US
dc.source.journal	Frontiers in Nutrition	en_US
dc.identifier.doi	10.3389/fnut.2022.918327
dc.identifier.cristin	2044449
cristin.ispublished	true
cristin.fulltext	original
cristin.qualitycode	1

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