Risk assessment of caffeine exposure from diet and personal care products. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food, and Cosmetics of the Norwegian Scientific Committee for Food and Environment
Carlsen, Monica Hauger; Devold, Tove Gulbrandsen; Granum, Berit Brunstad; Lillegaard, Inger Therese Laugsand; Mathisen, Gro Haarklou; Rasinger, Josef; Rohloff, Jens; Starrfelt, Jostein; Svendsen, Camilla; Bruzell, Ellen Merete; Rundén-Pran, Elise; Husøy, Trine
Journal article, Peer reviewed
Accepted version
Date
2021Metadata
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