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dc.contributor.authorLund, Geir Kristian
dc.contributor.authorOrtova, Martina
dc.contributor.authorSyversen, Anne Grethe
dc.date.accessioned2024-03-01T11:36:41Z
dc.date.available2024-03-01T11:36:41Z
dc.date.created2024-01-12T10:40:02Z
dc.date.issued2023
dc.identifier.citationProcedia CIRP. 2023, 120 320-325.en_US
dc.identifier.issn2212-8271
dc.identifier.urihttps://hdl.handle.net/11250/3120641
dc.description.abstractEuropean industry is currently facing extensive transformations. The well-being of the employees is an essential element in this transition, which is part of what we now call Industry 5.0. A challenge is to find and maintain a balance between human-centered manufacturing and focus on innovation and the implementation of new technology. The purpose of this article is to show how a Norwegian manufacturing industry SME (small and medium-sized business) can use VR (virtual reality) technology to prepare and empower temporary workers, by letting them see and experience a 360-degree video in VR of the assembly tasks even before they show up for their first day at work. A pilot case based on this technology is used as a platform for an immersive experience of 360 video in a pre-onboarding situation in the manufacturing industry company, will be presented in detail. The research is based on a case-study methodology, combined with Interpretive Field Study Research approach. Individual interviews with company management and involved employees (both temporary workers and permanent employees) have been conducted and analyzed.en_US
dc.language.isoengen_US
dc.publisherElsevieren_US
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/deed.no*
dc.titleUsing VR technology in the pre-onboarding of temporary employees in a Norwegian SMEen_US
dc.title.alternativeUsing VR technology in the pre-onboarding of temporary employees in a Norwegian SMEen_US
dc.typeJournal articleen_US
dc.typePeer revieweden_US
dc.description.versionpublishedVersionen_US
dc.source.pagenumber320-325en_US
dc.source.volume120en_US
dc.source.journalProcedia CIRPen_US
dc.identifier.doi10.1016/j.procir.2023.08.057
dc.identifier.cristin2225164
dc.relation.projectNorges forskningsråd: 309427en_US
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal
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