Vis enkel innførsel

dc.contributor.authorRong, Ragnhild Lind
dc.contributor.authorGagnat, Maren R
dc.contributor.authorAttramadal, Yngve
dc.contributor.authorVadstein, Olav
dc.date.accessioned2022-12-05T08:37:28Z
dc.date.available2022-12-05T08:37:28Z
dc.date.created2022-10-21T13:49:41Z
dc.date.issued2022
dc.identifier.issn0044-8486
dc.identifier.urihttps://hdl.handle.net/11250/3035766
dc.description.abstractLive feed is important for rearing of marine larvae in the aquaculture industry and copepods have shown some superior qualities compared to Artemia and rotifers. Whereas the nutritional composition is one factor contributing to this, the mechanisms behind better performance are not fully known. Microbial conditions could be an important contributor. We characterized the microbiota associated with intensive rearing of the calanoid copepod Acartia tonsa by culture-dependent and independent methods. During three independent 14-days production cycles, qualitative and quantitative aspects of incoming water, algal cultures (Rhodomonas baltica), and copepod production tanks were measured using flow cytometry with RNA-staining, plate counts, 16S-rDNA amplicon sequencing and hemolytic activity. Assessment of the microbial quality was done based on r/K-theory, presence/absence of hemolytic activity and taxonomic characterization. None of the sample types showed detectable bacteria with hemolytic activity. The incoming water was dominated by opportunistic r-strategists, whereas the algae reservoir was dominated by K-strategist. The production tank had dominance of r-strategists. Abundance of genera with known pathogenic members were not detected in any samples, except the incoming water samples. However, the incoming water contributed with only 1–3% of the cells to the production tank. Because of this, the intensively reared A. tonsa cultures appear to have a good microbial water quality as live feed for marine larvae, and the microbial water quality may contribute to the good results obtained when using copepods during first feeding.en_US
dc.language.isoengen_US
dc.publisherElsevier Scienceen_US
dc.relation.uri10.1016/j.aquaculture.2022.738439
dc.rightsNavngivelse 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.no*
dc.titleMicrobial water quality of the copepod Acartia tonsa in cultures for use as live feeden_US
dc.title.alternativeMicrobial water quality of the copepod Acartia tonsa in cultures for use as live feeden_US
dc.typePeer revieweden_US
dc.typeJournal articleen_US
dc.description.versionpublishedVersionen_US
dc.source.volume560en_US
dc.source.journalAquacultureen_US
dc.source.issue738439en_US
dc.identifier.doi10.1016/j.aquaculture.2022.738439
dc.identifier.cristin2063756
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode2


Tilhørende fil(er)

Thumbnail

Denne innførselen finnes i følgende samling(er)

Vis enkel innførsel

Navngivelse 4.0 Internasjonal
Med mindre annet er angitt, så er denne innførselen lisensiert som Navngivelse 4.0 Internasjonal