Protocol for a risk assessment of caffeine exposure from multiple sources
dc.contributor.author | Carlsen, Monica Hauger | |
dc.contributor.author | Devold, Tove Gulbrandsen | |
dc.contributor.author | Granum, Berit | |
dc.contributor.author | Lillegaard, Inger Therese L. | |
dc.contributor.author | Mathisen, Gro Haarklou | |
dc.contributor.author | Rasinger, Josef Daniel | |
dc.contributor.author | Rohloff, Jens | |
dc.contributor.author | Starrfelt, Jostein | |
dc.contributor.author | Bruzell, Ellen Merete | |
dc.contributor.author | Svendsen, Camilla | |
dc.contributor.author | Husøy, Trine | |
dc.date.accessioned | 2020-03-27T09:44:58Z | |
dc.date.available | 2020-03-27T09:44:58Z | |
dc.date.created | 2020-03-25T19:36:38Z | |
dc.date.issued | 2020 | |
dc.identifier.isbn | 978-82-8259-338-0 | |
dc.identifier.uri | https://hdl.handle.net/11250/2649047 | |
dc.language.iso | eng | en_US |
dc.publisher | The Norwegian Scientific Committee for Food and Environment (VKM) | en_US |
dc.relation.uri | https://vkm.no/download/18.21473d40170b088c20e3726b/1583755764083/Protokoll_samlet%20eksponering%20for%20koffein%20fra%20mat%20og%20kosmetikk_final.pdf | |
dc.title | Protocol for a risk assessment of caffeine exposure from multiple sources | en_US |
dc.type | Research report | en_US |
dc.description.version | publishedVersion | en_US |
dc.source.pagenumber | 24 | en_US |
dc.identifier.cristin | 1803597 | |
cristin.ispublished | true | |
cristin.fulltext | original |