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dc.contributor.authorDhakal, Pranab Raj
dc.contributor.authorWidell, Kristina Norne
dc.contributor.authorHafner, Armin
dc.date.accessioned2019-03-29T07:07:25Z
dc.date.available2019-03-29T07:07:25Z
dc.date.created2018-04-10T11:44:32Z
dc.date.issued2018
dc.identifier.isbn978-2-36215-024-1
dc.identifier.urihttp://hdl.handle.net/11250/2592305
dc.description.abstractMany developing countries are still not well equipped with cold chain facilities. In this paper, a survey has been conducted to map the current cold chains of inNepal. Most of the cold chain practices in Nepal are found to be primitive or traditional. However, newer technologies and cold chain practices are introduced into the market in the form of display freezer, deep freezer, etc. While the unreliable supply of electricity and underdeveloped transportation are challenging, there is a potentially large market and several development possibilities. NARC (Nepal Agricultural Research Council) has done several research on locally suitable technologies for food preservation, such as solar fish drying. It is recommended that goals of cold chain development should be set and more detailed studies and analysis of available technologies, introduction of newer technologies as well as innovation should be conducted.nb_NO
dc.language.isoengnb_NO
dc.publisherInternational Institute of Refrigerationnb_NO
dc.relation.ispartof5th IIR Conference on Sustainability and the Cold Chain : proceedings
dc.titleMapping of cold chains in Nepalnb_NO
dc.typeChapternb_NO
dc.description.versionacceptedVersionnb_NO
dc.source.pagenumber36-43nb_NO
dc.identifier.doi10.18462/iir.iccc.2018.0003
dc.identifier.cristin1578554
dc.description.localcodeThis article will not be available due to copyright restrictions (c) 2018 by International Institute of Refrigerationnb_NO
cristin.unitcode194,64,25,0
cristin.unitnameInstitutt for energi- og prosessteknikk
cristin.ispublishedtrue
cristin.fulltextpostprint
cristin.qualitycode1


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