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dc.contributor.authorGullo, Paride
dc.contributor.authorPurohit, Nilesh
dc.contributor.authorDasgupta, Mani Sankar
dc.contributor.authorHafner, Armin
dc.date.accessioned2019-03-29T06:59:00Z
dc.date.available2019-03-29T06:59:00Z
dc.date.created2018-08-14T09:14:00Z
dc.date.issued2018
dc.identifier.isbn978-2-36215-024-1
dc.identifier.urihttp://hdl.handle.net/11250/2592302
dc.description.abstractHydrofluorocarbons (HFCs) are widely used today in supermarket refrigeration and air conditioning applications, despite their environmentally deleterious nature. However, the EU F-Gas Regulation 517/2014 ambitiously aims at lessening the HFC consumption by 79% by 2030. A further drop in the intake and production of these manmade refrigerants on global perspectives is offered by the recent adoption of the Kigali Amendment to the Montreal Protocol. Efficient HFC-free technologies for supermarket heating, cooling and refrigeration, such as fully integrated R744 multi-ejector enhanced parallel compression systems, are already available for the European food retail industry. In this theoretical work the energy consumption and the carbon footprint of a multi-ejector R744 refrigeration solution integrated with the air conditioning (AC) equipment are contrasted with those of two separated HFCbased units. The investigation was based on an average-size supermarket located in various Southern Europe cities. The results revealed that reductions in the electricity intake as well as in the Total Equivalent Warming Impact (TEWI) up to respectively 24.9% and 74.8% can be achieved by adapting the refrigerating system layout to the peculiarities of R744.nb_NO
dc.language.isoengnb_NO
dc.publisherInternational Institute of Refrigerationnb_NO
dc.relation.ispartof5th IIR Conference on Sustainability and the Cold Chain : proceedings
dc.titleEnergetic and environmental performance evaluation of AR744 multi-ejector enhanced parallel compression system in high ambient temperature locationsnb_NO
dc.typeChapternb_NO
dc.description.versionpublishedVersionnb_NO
dc.source.pagenumber385-392nb_NO
dc.identifier.doi10.18462/iir.iccc.2018.0050
dc.identifier.cristin1601812
dc.description.localcodeThis article will not be available due to copyright restrictions (c) 2018 by International Institute of Refrigerationnb_NO
cristin.unitcode194,64,25,0
cristin.unitnameInstitutt for energi- og prosessteknikk
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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