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dc.contributor.authorRibicic, Deni
dc.contributor.authorNetzer, Roman
dc.contributor.authorWinkler, Anika
dc.contributor.authorBrakstad, Odd Gunnar
dc.date.accessioned2019-01-16T12:55:35Z
dc.date.available2019-01-16T12:55:35Z
dc.date.created2018-10-11T15:19:46Z
dc.date.issued2018
dc.identifier.citationJournal of Sea Research. 2018, 141 112-118.nb_NO
dc.identifier.issn1385-1101
dc.identifier.urihttp://hdl.handle.net/11250/2580907
dc.description.abstractTo understand the impact of oil contamination on marine microbial communities, numerous studies have been conducted following microbial dynamics after oil spills and concerning the effects of different environmental parameters on oil biodegradation potential. Nevertheless, there is a lack of understanding of how distinct oil crude types might influence the dynamics of microbial communities of identical origin. Here we show that different crude oils affect the community composition by shaping it distinctly over the course of incubation. We have used chemical dispersion of three crudes with different properties (paraffinic, paraffinic-asphaltenic and naphthenic). Oceanospirillaceae, Colwelliaceae, Porticocacceae, Flavobacteriaceae and Piscirikettsiaceae were highly abundant in all three oil dispersions. However, comparing group distances of the communities at each time point, as well as pairwise fold comparison of OTUs, has revealed significant differences in microbial composition between the oils (p < 0.05), but also between the major families related to biodegradation (p < 0.01). Furthermore, the PAH degradation rates proved to be significantly higher in naphthenic oil (p < 0.05), while the n-alkane degradation was slower, however not significant (p > 0.05). We conclude that different crude oils can shape microbial community distinctively over exposure time, therefore altering community biotransformation potential and causing different degradation rates of targeted oil compounds.nb_NO
dc.language.isoengnb_NO
dc.publisherElseviernb_NO
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/deed.no*
dc.titleComparison of microbial community dynamics induced by distinct crude oil dispersions reveals compositional differencesnb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.description.versionacceptedVersionnb_NO
dc.source.pagenumber112-118nb_NO
dc.source.volume141nb_NO
dc.source.journalJournal of Sea Researchnb_NO
dc.identifier.doi10.1016/j.seares.2018.09.001
dc.identifier.cristin1619761
dc.relation.projectNorges forskningsråd: 228271nb_NO
dc.description.localcode© 2018. This is the authors’ accepted and refereed manuscript to the article. Locked until 6.9.2020 due to copyright restrictions. This manuscript version is made available under the CC-BY-NC-ND 4.0 license http://creativecommons.org/licenses/by-nc-nd/4.0/nb_NO
cristin.unitcode194,65,15,0
cristin.unitnameInstitutt for klinisk og molekylær medisin
cristin.ispublishedtrue
cristin.fulltextpostprint
cristin.qualitycode1


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Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal
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