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Zearalenone exposure from breakfast cereals in Norwegian children. Opinion of the Panel on Contaminants of the Norwegian Scientific Committee for Food Safety

Skåre, Janneche Utne; Amlund, Heidi; Arukwe, Augustine; Brantsæter, Anne Lise; Eriksen, Gunnar Sundstøl; Fæste, Christiane Kruse; Knutsen, Helle Katrine; Ruus, Anders
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Ska%CC%8Are_2012_Zea.pdf (445.3Kb)
URI
http://hdl.handle.net/11250/2488789
Date
2012
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  • Institutt for biologi [2004]
  • Publikasjoner fra CRIStin - NTNU [26728]
Publisher
Norwegian Scientific Committee for Food Safety
Series
VKM report;

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