Yield-increasing additives in kraft pulping: Effect on carbohydrate retention, composition and handsheet properties
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Has partsVaaler, David; Syverud, K; Seem, B; Moe, ST. Estimating the pulping yield by carbohydrate analysis. TAPPI JOURNAL. 4(4): 23-27, 2005.
Syverud, K; Leirset, I; Vaaler, David. Characterization of carbohydrates in chemical pulps by pyrolysis-gas chromatography/mass spectometry. Journal of Analytical and Applied Pyrolysis. 67(2): 381-391, 2003.
Vaaler, David; Syverud, K; Moe, ST. Characterisation of pulp carbohydrates by enzymatic hydrolysis and determination of pulping yield with carbohydrate profiles. The 3rd biennial Johan Gullichsen colloquium: 87-93, 2001.
Vaaler, David; Eriksen, Ø; Ribe, E; Moe, S. The relation between carbohydrate composition and softwood kraft pulp yield. 7th European Workshop on Lignocellulosics and Pulp: 265-268, 2002.
Vaaler, David; Berthold, F; Moe, ST. Details on carbohydrate retention in kraft cooking by the use of additives. 12th International Symposium on Wood and Pulping Chemistry, Madison, USA. 1: 109-112, 2003.
Vaaler, David; Ljones, S; Ribe, E; Toven, K; Moe, S. Effects of hemicellulose stabilisation and raw material on the beatability of softwood kraft pulps. 7th European Workshop on Lignocellulosics and Pulp: 147-150, 2002.
Vaaler, David; Eriksen, Ø; Moe, ST. The difference in pulp properties for oncedried kraft pulp with varying pulping yield. 12th International Symposium on Wood and Pulping Chemistry, Madison, USA. II: 67-70, 2003.
Vaaler, David; Eriksen, Ø; Moe, ST. The difference in pulp properties for neverdried and once-dried kraft pulps with varying pulping yield. 28th EUCEPA Conference, Lisbon, Portugal: 353-355, 2003.