dc.contributor.author | Falch, Eva | nb_NO |
dc.date.accessioned | 2014-12-19T13:14:08Z | |
dc.date.available | 2014-12-19T13:14:08Z | |
dc.date.created | 2006-03-14 | nb_NO |
dc.date.issued | 2006 | nb_NO |
dc.identifier | 124596 | nb_NO |
dc.identifier.isbn | 82-471-7380-8 | nb_NO |
dc.identifier.uri | http://hdl.handle.net/11250/245584 | |
dc.language | eng | nb_NO |
dc.publisher | Fakultet for naturvitenskap og teknologi | nb_NO |
dc.relation.ispartofseries | Doktoravhandlinger ved NTNU, 1503-8181; 2005:238 | nb_NO |
dc.relation.haspart | Falch, Eva; Rustad, Turid; Aursand, Marit. By-products from gadiform species as raw material for production of marine lipids as ingredients in food or feed. Process Biochemistry. 41: 666-674, 2006. | nb_NO |
dc.relation.haspart | Falch, Eva; Sandbakk, Marit; Aursand, Marit. On-Board handling of by-products to prevent microbial spoilage, enzymatic reactions and lipid oxidation. Maximizing the value of marine by-products, 2007. | nb_NO |
dc.relation.haspart | Falch, Eva; Antonsen, HW; Axelson, DE; Aursand, Marit. Correlation between 1H NMR and traditional methods for determining lipid oxidation of ethyl docosahexaenoate. Journal of the American Oil Chemists' Society. 81(12): 1105-1110, 2004. | nb_NO |
dc.relation.haspart | Falch, Eva; Velasco, J; Aursand, Marit; Andersen, M. Detection of radical development by ESR spectroscopy techniques for assessment of oxidative susceptibility of fish oils. European Food Research and Technology. 221(5): 667-674, 2005. | nb_NO |
dc.relation.haspart | Falch, Eva; Aursand, Marit. Resonance spectroscopy to study lipid oxidation in fish and fish products. Handbook of modern magnetic resonance, 2007. | nb_NO |
dc.relation.haspart | Falch, Eva; Størseth, TR; Aursand, Marit. HR NMR to study quality changes in marine byproducts. The Multivariate Challenge: 11-19, 2005. | nb_NO |
dc.relation.haspart | Falch, Eva; Størseth, TR; Aursand, Marit. Multi-component analysis of marine lipids in fish gonads with emphasis on phospholipids using high resolution NMR spectroscopy. Chemistry and Physics of Lipids. 144(1): 4-16, 2006. | nb_NO |
dc.relation.haspart | Falch, Eva; Størseth, TR; Aursand, Marit. High resolution NMR for studying lipid hydrolysis and esterification in cod (Gadus morhua) gonads. Chemistry and Physics of Lipids. 147(1): 46-57, 2007. | nb_NO |
dc.title | Lipids from residual fish raw materials: Quality assessment by advanced analytical methods | nb_NO |
dc.type | Doctoral thesis | nb_NO |
dc.contributor.department | Norges teknisk-naturvitenskapelige universitet, Fakultet for naturvitenskap og teknologi, Institutt for bioteknologi | nb_NO |
dc.description.degree | PhD i bioteknologi | nb_NO |
dc.description.degree | PhD in Biotechnology | en_GB |