Browsing Institutt for Biologiske fag Ålesund by Document Types "Chapter"
Now showing items 1-6 of 6
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Fargemetoder for prøvepreparering ved histologiske undersøkelser og fluoresense in situ hybridisering for studier av amøbegjellesykdom (AGD) i gjellevev og lakselus
(Chapter, 2015)Målet med studien var å etablere god metoder for oppbevaring og fiksering av gjellevev og lakselus for patologiske studier. Oppbevaring av prøvemateriale over lengre perioder kan føre til at vevsstrukturen svekkes og vevet ... -
Fresh and frozen stored fillets of Atlantic mackerel (Scomber scombrus)– effect on oxidation and sensory quality of canned mackerel fillets
(Chapter, 2016)Atlantic mackerel caught off the West Coast of Norway were filleted and frozen in 20 kg blocks at landing. The fillets were canned with tomato sauce when fresh and after 1, 3, 6, 9 and 12 months of frozen storage. The ... -
Growth and performance of blue mussels (Mytilus edulis) exposed to effluents from cod (Gadus morhua) aquaculture in Norway
(Chapter, 2015)Fish farming produces excess particulate matter from uneaten feed, faeces and excretion products. The sustainability of this industry is dependent on minimising impact on the surroundings. Two nine-month growth experiments ... -
OMAE2017-62030 Drag on Nets Fouled With Blue Mussel (Mytilus Edulis) and Sugar Kelp (Saccharina Latissima) and Parameterization of Fouling
(Chapter; Peer reviewed, 2017)Biofouling is a serious problem in marine finfish aquaculture with a number of negative impacts. Marine growth obstructs net openings, thereby reducing water exchange through the net and affecting fish welfare and health, ... -
Real-time prediction of fish cage behaviors under varying currents using deep neural network
(Chapter, 2023)This paper presents a Deep Neural Network (DNN) model for rapid and low-cost prediction of fish cage behavior under varying currents. We employ a numerical model of the fish cage created in Orcaflex and a set of current ...