Browsing Institutt for bioteknologi og matvitenskap by Subject "ntnudaim:7135"
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Iron Catalyzed Lipid Oxidation in Emulsions and the Influence of Antioxidants
(Master thesis, 2012)Lipids from marine sources contain high amounts of omega-3 fatty acids which are known to have several beneficial effects on human health. Their use as food ingredients is however limited due to their high susceptibility ...