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dc.contributor.authorArshad, Muhammad Waseemnb_NO
dc.contributor.authorFosbøl, Philip Loldrupnb_NO
dc.contributor.authorvon Solms, Nicolasnb_NO
dc.contributor.authorSvendsen, Hallvard Fjøsnenb_NO
dc.contributor.authorThomsen, Kajnb_NO
dc.date.accessioned2014-12-19T13:24:39Z
dc.date.available2014-12-19T13:24:39Z
dc.date.created2014-10-02nb_NO
dc.date.issued2013nb_NO
dc.identifier751848nb_NO
dc.identifier.issn0021-9568nb_NO
dc.identifier.urihttp://hdl.handle.net/11250/248656
dc.description.abstractHeat of absorption of CO2 in phase change solvents containing 2-(diethylamino)ethanol (DEEA) and 3- (methylamino)propylamine (MAPA) were measured as a function of CO2 loading at different temperatures using a commercially available reaction calorimeter. The tested systems were aqueous single amines (5M DEEA, 2M MAPA and 1M MAPA) and aqueous amine mixtures (5M DEEA + 2M MAPA and 5M DEEA + 1M MAPA) which give two liquid phases on reacting with CO2. All parallel experiments have shown good repeatability. The measurements were taken isothermally at three temperatures in the industrially important temperature range of 40-120oC. The measured differential heat of absorption values were converted into integral values by integration. Heats of absorption of CO2 in aqueous single amines were affected by changing the solvent composition (large difference in concentrations) and CO2 feed pressure simultaneously. In addition to these two parameters, it also depends on temperature and the type of amine used. Tertiary alkanolamine (DEEA) has shown greater dependency on these parameters compared to the diamine (MAPA) containing both primary and secondary amine functional groups. In aqueous amine mixtures, heats of absorption depend on CO2 loading, temperature and composition of the constituent amines in the mixture. All measured heat of absorption data were compared with 30 mass% MEA used as a base case.nb_NO
dc.languageengnb_NO
dc.publisherAmerican Chemical Society (ACS)nb_NO
dc.titleHeat of Absorption of CO2 in Phase Change Solvents: 2-(Diethylamino)ethanol and 3-(Methylamino)propylaminenb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.source.pagenumber1974-1988nb_NO
dc.source.volume58nb_NO
dc.source.journalJournal of Chemical and Engineering Datanb_NO
dc.source.issue7nb_NO
dc.identifier.doi10.1021/je400289vnb_NO
dc.contributor.departmentNorges teknisk-naturvitenskapelige universitet, Fakultet for naturvitenskap og teknologi, Institutt for kjemisk prosessteknologinb_NO


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