Browsing Institutt for kjemisk prosessteknologi by Author "Leth, John"

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    • Optimal boundary control of a contact thawing process for foodstuff 

      Backi, Christoph Josef; Leth, John; Gravdahl, Jan Tommy (Journal article, 2016)
      In this work an approach for thawing blocks of foodstuff, in particular fish, is introduced. The functional principle is based on plate freezer technology, which has been used in industry for decades. The aim of this work ...