• Impacts of food contact chemicals on human health: A consensus statement 

      Muncke, Jane; Andersson, Anna-Maria; Backhaus, Thomas; Boucher, Justin M.; Carney Almroth, Bethanie; Castillo Castillo, Arturo; Chevrier, Jonathan; Demeneix, Barbara A.; Emmanuel, Jorge A.; Fini, Jean-Baptiste; Gee, David; Geueke, Birgit; Groh, Ksenia; Heindel, Jerold J.; Houlihan, Jane; Kassotis, Christopher D.; Kwiatkowski, Carol F.; Lefferts, Lisa Y.; Maffini, Maricel V.; Martin, Olwenn V.; Myers, John Peterson; Nadal, Angel; Nerin, Cristina; Pelch, Katherine E.; Fernández, Seth Rojello; Sargis, Robert M.; Soto, Ana M.; Trasande, Leonardo; Vandenberg, Laura N.; Wagner, Martin; Wu, Changqing; Zoeller, R. Thomas; Scheringer, Martin (Peer reviewed; Journal article, 2020)
      Food packaging is of high societal value because it conserves and protects food, makes food transportable and conveys information to consumers. It is also relevant for marketing, which is of economic significance. Other ...