Blar i NTNU Open på forfatter "Glencross, Brett D."
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Endogenous production of n-3 long-chain PUFA from first feeding and the influence of dietary linoleic acid and the α-linolenic:linoleic ratio in Atlantic salmon (Salmo salar)
Sprague, Matthew; Xu, Gong; Betancor, Monica B; Olsen, Rolf Erik; Torrissen, Ole; Glencross, Brett D.; Tocher, Douglas R. (Journal article; Peer reviewed, 2019)Atlantic salmon (Salmo salar) possess enzymes required for the endogenous biosynthesis of n-3 long-chain PUFA (LC-PUFA), EPA and DHA, from α-linolenic acid (ALA). Linoleic acid (LA) competes with ALA for LC-PUFA biosynthesis ...