Browsing NTNU Open by Author "Krogdahl, Åshild"
Now showing items 21-27 of 27
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Miljørisikovurderinger av GMO. Uttalelse fra Hovedkomiteen i Vitenskapskomiteen for mattrygghet
Alexander, Jan; Arukwe, Augustine; Bernhoft, Aksel; Haugen, Margaretha; Krogdahl, Åshild; Lassen, Jørgen Fr; Nerland, Audun Helge; Næss, Bjørn; Skåre, Janneche Utne; Steffensen, Inger-Lise; Sundheim, Leif; Sverdrup, Line Emilie; Torrissen, Ole; Østerås, Olav; Hemre, Gro Ingunn (VKM Report;, Research report, 2010) -
Oppdatert risikovurdering – introduksjon av høypatogent aviært influensavirus til Norge våren 2007. Uttalelse fra Hovedkomiteen i Vitenskapskomiteen for mattrygghet
Alexander, Jan; Aursand, Marit; Farstad, Wenche Kristin; Haugen, Margaretha; Klungland, Helge; Krogdahl, Åshild; Lie, Øyvind; Meltzer, Helle Margrete; Næss, Bjørn; Olsvik, Ørjan; Sorteberg, Hilde-Gunn Opsahl; Sundheim, Leif; Sverdrup, Line Emilie (VKM Report;, Research report, 2007) -
Protocol and description of literature searches for the risk-benefit assessment of fish in the Norwegian diet. The Steering Committee of the Norwegian Scientific Committee for Food and Environment
Andersen, Lene Frost; Berstad, Paula; Carlsen, Monica Hauger; Dahl, Lisbeth; Goksøyr, Anders; Knutsen, Helle Katrine; Kvestad, Ingrid; Lillegaard, Inger Therese Laugsand; Mangschou, Bente; Meyer, Haakon E; Nauta, Maarten; Rakkestad, Kirsten Eline; Rasinger, Josef Daniel; Skeie, Guri; Starrfelt, Jostein; Thomsen, Sofie; Ulven, Stine Marie; Agdestein, Angelika; Bodin, Johanna Eva; Elvevoll, Edel O.; Hessen, Dag Olav; Husøy, Trine; Krogdahl, Åshild; Nilsen, Asbjørn Magne; Skjerdal, Olaug Taran; Steffensen, Inger-Lise Karin; Strand, Tor A; Velle, Gaute; Wasteson, Yngvild; Hemre, Gro Ingunn; Vandvik, Vigdis; Alexander, Jan (Research report, 2020) -
Ranking of substances for monitoring in foods, drinks and dietary supplements - based on risk and knowledge gaps
Steffensen, Inger-Lise; Fæste, Christiane Kruse; Husøy, Trine; Knutsen, Helle Katrine; Mathisen, Gro Haarklou; Ørnsrud, Robin; Agdestein, Angelika; Bodin, Johanna Eva; Elvevoll, Edel O.; Hessen, Dag Olav; Hofshagen, Merete; Krogdahl, Åshild; Nilsen, Asbjørn Magne; Rafoss, Trond; Skjerdal, Olaug Taran; Velle, Gaute; Wasteson, Yngvild; Hemre, Gro Ingunn; Vandvik, Vigdis; Alexander, Jan (VKM Report;, Research report, 2019)The Norwegian Food Safety Authority (NFSA) requested the Norwegian Scientific Committee for Food and Environment (VKM) to provide an overview of substances in foods, drinks and dietary supplements that may constitute a ... -
Risk assessment on the use of triclosan in cosmetics. Prepared by the Scientific Committee in cooperation with the Panel on Biological Hazards and the Panel on Food Additives, Flavourings, Processing Aids, Materials in contact with Food and Cosmetics
Krogdahl, Åshild; Alexander, Jan; Andersen, Lene Frost; Dybing, Erik; Farstad, Wenche Kristin; Heir, Even; Husøy, Trine; Høiby, Arne; Kapperud, Georg; Kruse, Hilde; Lassen, Jørgen Fredrik; Lie, Øyvind; Lundebye, Anne-Katrine; Lunestad, Bjørn Tore; Løvik, Martinus; Naterstad, Kristine; Narvhus, Judith Ann; Nes, Ingolf; Nesbakken, Truls; Næss, Bjørn; Paulsen, Jan Erik; Rimstad, Espen; Robertson, Lucy Jane; Sanner, Tore; Scheie, Anne Aamdal; Skjerve, Eystein; Skåre, Janneche Utne; Steffensen, Inger-Lise; Sundheim, Leif; Wasteson, Yngvild (VKM Report;, Research report, 2005)Triclosan is a widely used biocide. It is included in many contemporary consumer- and professional health-care products, particularly oral and dermal products, but also in household items including plastics, textiles and ... -
Statement on the applicability of the 2008 VKM report "Combined toxic effects of multiple chemical exposures" after consideration of more recently published reports on risk assessment of combined exposures. Opinion of the Steering Scientific Committee of the Norwegian Scientific Committee for Food Safety
Hetland, Ragna Bogen; Arukwe, Augustine; Bernhoft, Aksel; Haugen, Margaretha; Hemre, Gro Ingunn; Källqvist, Torsten; Krogdahl, Åshild; Lassen, Jørgen Fr; Nerland, Audun Helge; Næss, Bjørn; Steffensen, Inger-Lise; Skåre, Janneche Utne; Sundheim, Leif; Torrissen, Ole; Østerås, Olav; Alexander, Jan (VKM Report;, Research report, 2013)The theoretical principles for the various types of combined toxic effects of multiple chemical exposures and the description of models for handling cases where such effects are likely to occur are still applicable as ... -
The risk of development of antimicrobial resistance with the use of coccidiostats in poultry diets. Opinion of the Panel on Animal Feed of the Norwegian Scientific Committee for Food Safety
Nesse, Live Lingaas; Bakke, Anne Marie; Eggen, Trine; Hoel, Kristian; Kaldhusdal, Magne; Ringø, Einar; Yazdankhah, Siamak Pour; Lock, Erik-Jan; Olsen, Rolf Erik; Ørnsrud, Robin; Krogdahl, Åshild (VKM Report;, Research report, 2015)Antimicrobials revolutionized human as well as animal medicine in the 20th century by providing effective treatment of diseases caused by pathogenic microorganisms. However, microorganisms have the ability to develop ...