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dc.contributor.advisorVatten, Lars J.
dc.contributor.advisorRomundstad, Pål R.
dc.contributor.advisorNorat, Teresa
dc.contributor.authorAune, Dagfinn
dc.date.accessioned2017-01-24T12:57:31Z
dc.date.available2017-01-24T12:57:31Z
dc.date.issued2016
dc.identifier.isbn978-82-326-2001-2
dc.identifier.issn1503-8181
dc.identifier.urihttp://hdl.handle.net/11250/2428150
dc.language.isoengnb_NO
dc.publisherNTNUnb_NO
dc.relation.ispartofseriesDoctoral theses at NTNU;2016:331
dc.titleSelected dietary factors and the risk of type 2 diabetes: Results from the EPIC-InterAct Study and systematic reviews and meta-analyses of prospective studiesnb_NO
dc.typeDoctoral thesisnb_NO
dc.subject.nsiVDP::Medical disciplines: 700::Health sciences: 800::Community medicine, Social medicine: 801nb_NO


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