Blar i Institutt for havromsoperasjoner og byggteknikk på tidsskrift "Journal of Hygienic Engineering and Design"
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Hygienic standards and practices in Norwegian salmon Processing plants
(Journal article; Peer reviewed, 2017)The farmed salmon industry is important economically for several countries with Norway as the main producer constituting 53% of the world total. Bacterial contamination of salmon products may occur during processing, ... -
Improving cleanability by innovating design
(Journal article; Peer reviewed, 2017)Providing safe-to-eat consumer fish products is a key objective for the Global Aquaculture Industry. Cleaning of the process equipment is crucial to meet the demands for fish quality, but also environmental issues and human ...