Blar i NTNU Open på forfatter "Bjørndal, Trond"
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An Analysis of demand for Norwegian salted & dried cod in the Dominican Republic
Haahjem, Hanne Gjendem; Nesset, Katrine Oline Istad (Master thesis, 2017)The objective of this study is to examine the Dominican market for salted & dried cod, by presenting an analysis of demand for this product from 1988 to 2015. Additionally, the study investigates how demand for slated & ... -
An analysis of the demand for smoked salmon in France
Langvatn, Even Fostervoll; Remø, Kristoffer Laurits Urke (Master thesis, 2018)The objective of this study is to investigate the French market for smoked salmon. This is accomplished by regression analyses that includes import data from the UK, Germany, Poland, Denmark and Norway, in addition to ... -
Are farmed European seabass (Dicentrarchus labrax) prices in European Union markets affected by Turkish exports of farmed European seabass?
Bjørndal, Trond; Guillen, Jordi; Rad, Ferit (Peer reviewed; Journal article, 2019)Often, increases in farmed seabass and seabream production surpluses from Turkey and Greece have been blamed to lead to price declines and aquaculture sector crises. In this study, we investigate whether Turkish exports ... -
Country of origin and its effect on consumers’ purchase intention of Norwegian salted and dried cod: A study of the Brazilian market.
Costa Figueira Pinto, Juliana (Master thesis, 2018)Purpose: The aim of this study is to assess what are the drivers of the purchase intention of salted and dried cod for Brazilian consumers, and how country of origin affects the purchase intention of Norwegian salted and ... -
Does geographical clustering pay? Analysis of the Norwegian salted and dried cod industry
Bjørndal, Trond; Pasquine, Mark; Nesset, Erik (Chapter, 2017)The structure of the Norwegian salted and dried cod industry is manifold, with differences both regarding plant size and type of organisation. The cluster of manufacturers and exporters of this industry in the North-Western ... -
Fish processing in Portugal: An industry in expansion
Bjørndal, Trond; Brasao, Ana; Ramos, Jorge; Tusvik, Amalie (Journal article; Peer reviewed, 2016)The purpose of this paper is to analyse developments in the Portuguese fish processing industry from the 1960s to the present as well as prospects for future expansion. In this period, Portugal has undergone tremendous ... -
Framework conditions for renewable energy: Towards a new era of carbonomics?
Tusvik, Amalie; Bjørndal, Trond (Chapter, 2021)There seems to be a broad consensus that we are in an “energy transition” towards a low-CO2 emissions power generation. This raises questions such as how much capital this transition will require, how financing will be ... -
Market integration between wild and farmed seabream and seabass in Spain
Bjørndal, Trond; Guillen, Jordi (Journal article; Peer reviewed, 2017)Gilthead seabream (Sparus aurata) and European seabass (Dicentrarchus labrax) production from aquaculture has been increasing since the 1990s. Nowadays, about 95% of their production comes from aquaculture. In this study, ... -
Market integration between wild and farmed species in Spain
Bjørndal, Trond; Guillen, Jordi (Journal article; Peer reviewed, 2017)Market integration occurs when prices among different locations or related goods follow similar patterns over time. Current knowledge on market integration between aquaculture and wild-caught fish is based on a small number ... -
Measuring potential rents in the North Sea herring fishery
Arnason, Ragnar; Bjørndal, Trond; Gordon, Daniel Vernon; Bezabih, Mintewab (Journal article; Peer reviewed, 2018)This paper assesses the potential for rent generation in the North Sea herring fishery. The assessment distinguishes between rents and intra-marginal profits—the sum of which constitutes variable profits in the fishery. A ... -
On the Contributions of Professor Rögnvaldur Hannesson to Fisheries Economics
Bjørndal, Trond; Steinshamn, Stein Ivar (Journal article; Peer reviewed, 2013)We are pleased to present this special feature in honor of Professor Rögnvaldur Hannesson. The papers in this section emerged from a workshop held at the Norwegian School of Economics in Bergen in June 2013 to mark the ... -
Verdiskaping i klippfisknæringa
Bjørndal, Trond; Danielsen, Rannva; Nesset, Erik Alfred (Peer reviewed; Journal article, 2023) -
Verdiskaping i klippfisknæringa 2009-13
Bjørndal, Trond; Ekerhovd, Nils Arne; Bjørndal, Marianne T. (HiÅ Rapport; 2015/01, Research report, 2015)I meir enn 300 år har klippfisk vore ei viktig næring i Noreg. Den norske eksportverdien av klippfisk var i 2013 på ca. 3,1 mrd. kr. Omlag 90 % vart utskipa frå Nordvestlandet. Tek ein med saltfisk, aukar eksportverdien ... -
Økonomisk analyse av klippfisknæringa
Bjørndal, Marianne Tranberg; Bjørndal, Trond; Ekerhovd, Nils-Arne (Journal article; Peer reviewed, 2017)Samandrag Eksportverdien av klippfisk var i 2014 på cirka 3,6 milliarder kroner. Klippfiskindustrien på Nordvestlandet er tyngdepunktet for norsk klippfiskproduksjon og eksport og over 90 prosent av eksporten skjer frå ...