Replacing fishmeal with salmon hydrolysate reduces the expression of intestinal inflammatory markers and modulates the gut microbiota in Atlantic salmon (Salmo salar)
Sandbakken, Ingrid Schafroth; Su, Hang; Johansen, Louise; Zhang, Yupeng; Ringø, Einar; Røsbak, Randi; Yakovlev, Igor; Five, Kathrine Kjos; Olsen, Rolf-Erik
Journal article, Peer reviewed
Published version
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https://hdl.handle.net/11250/3143889Utgivelsesdato
2024Metadata
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