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dc.contributor.authorShakya, Pushpanjali
dc.contributor.authorBajracharya, Monish
dc.contributor.authorSkovlund, Eva
dc.contributor.authorShrestha, Abha
dc.contributor.authorKarmacharya, Biraj Man
dc.contributor.authorKulseng, Bård Eirik
dc.contributor.authorSen, Abhijit
dc.contributor.authorSteinsbekk, Aslak Irgens
dc.contributor.authorShrestha, Archana
dc.date.accessioned2024-04-08T10:41:02Z
dc.date.available2024-04-08T10:41:02Z
dc.date.created2023-03-14T10:31:48Z
dc.date.issued2023
dc.identifier.issn1661-7827
dc.identifier.urihttps://hdl.handle.net/11250/3125247
dc.description.abstractDiabetes can be prevented through lifestyle modification in the prediabetic phase. A group-based lifestyle intervention called ‘Diabetes Prevention Education Program’ (DiPEP) was tested recently in Nepal. The present study aimed to explore experiences of making lifestyle changes among people with prediabetes participating in the DiPEP. This qualitative study, with semi-structured interviews of 20 participants, was conducted 4–7 months following DiPEP intervention. Data analysis was performed by thematic analysis. The results included four themes, understanding that diabetes could be prevented, lifestyle changes made, hurdles to overcome, and experiencing benefits leading to sustained change. Some participants said they felt relieved to know that they had a chance to prevent diabetes. The participants talked mostly about making changes in diet (reducing carbohydrate intake) and physical activity (starting exercises). Obstacles mentioned included a lack of motivation and a lack of family support to implement changes. Experiencing benefits such as weight loss and reduced blood sugar levels were reported to lead them to maintain the changes they had made. Understanding that diabetes could be prevented was a key motivator for implementing changes. The benefits and hurdles experienced by the participants of the present study can be taken into consideration while designing lifestyle intervention programs in similar settings.en_US
dc.description.abstractHow Did People with Prediabetes Who Attended the Diabetes Prevention Education Program (DiPEP) Experience Making Lifestyle Changes? A Qualitative Study in Nepalen_US
dc.language.isoengen_US
dc.publisherMDPIen_US
dc.rightsNavngivelse 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.no*
dc.titleHow Did People with Prediabetes Who Attended the Diabetes Prevention Education Program (DiPEP) Experience Making Lifestyle Changes? A Qualitative Study in Nepalen_US
dc.title.alternativeHow Did People with Prediabetes Who Attended the Diabetes Prevention Education Program (DiPEP) Experience Making Lifestyle Changes? A Qualitative Study in Nepalen_US
dc.typeJournal articleen_US
dc.typePeer revieweden_US
dc.description.versionpublishedVersionen_US
dc.source.volume20en_US
dc.source.journalInternational Journal of Environmental Research and Public Health (IJERPH)en_US
dc.source.issue6en_US
dc.identifier.doi10.3390/ijerph20065054
dc.identifier.cristin2133717
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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