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dc.contributor.advisorLangfoss, Kari Helgetun
dc.contributor.authorAresvik, Gjertrud
dc.contributor.authorHaavik, Andreas Hetland
dc.date.accessioned2022-07-12T17:20:13Z
dc.date.available2022-07-12T17:20:13Z
dc.date.issued2022
dc.identifierno.ntnu:inspera:110934805:111910766
dc.identifier.urihttps://hdl.handle.net/11250/3004830
dc.descriptionFull text not available
dc.description.abstractAbstract will be available on 2025-06-01
dc.description.abstract
dc.languagenob
dc.publisherNTNU
dc.titleEffekt av ulike syrningsbetingelser på tørrstoffanriket yoghurt med hensyn på synerese
dc.typeBachelor thesis


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