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dc.contributor.advisorBjørgum, Øyvind
dc.contributor.advisorWeaver, Tyson
dc.contributor.authorLund, Mathieu Remaut
dc.contributor.authorMåseidvåg, Stine
dc.date.accessioned2018-12-07T15:02:19Z
dc.date.available2018-12-07T15:02:19Z
dc.date.created2018-06-07
dc.date.issued2018
dc.identifierntnudaim:19230
dc.identifier.urihttp://hdl.handle.net/11250/2576671
dc.description.abstractBrand portfolios of established Norwegian breweries have become increasingly paramount for firms to manage successfully. Due to an extensive history of consolidations and acquisitions, a large amount of brands are currently present under firms corporate umbrellas, fighting each other for resources and market share. The study of this thesis is twofold and contributes to the salient topic of brand portfolio management in breweries. Firstly, we set out to elaborate on the factors affecting firms brand portfolio management and how brands in turn should be assessed to enhance firm performance and achieve a strong competitive position in the marketplace. Secondly, due to legal restrictions in the Norwegian brewing industry, firms are not able to achieve market growth and increased financial performance through advertising. Breweries are therefore dependent on strong positioning in the market to reach out to the customer base. The second feature of investigation is therefore how established firms within the Norwegian brewing industry should utilize consumer data to identify buying patterns and consumer demand in order to successfully manage their brand portfolios. Quantitative and deductive research methods were applied to address the second research question of this study. We developed and administered a survey resulting in a data sample of 674 responses. The thesis attempts to empirically identify the consumer behavior and demand of Norwegian beer consumers through analyses utilizing descriptive statistics, correlation and non-parametric methods. The findings were further applied to aid the brand portfolio strategy of firms. The study finds four factors which should be evaluated when assessing the brand portfolio strategy of breweries in the attempt to increase financial performance and growth; the brands, market conditions, business objectives and consumer demand. These factors lay the foundation for a brand restructuring process where brands are deleted, retained, expanded or created depending on explicit criteria presented in the thesis. The results of the empirical analyses of Norwegian beer consumers also reveal multiple measures for brand portfolio management in terms of geographical presence, product differentiation and product positioning in distribution channels. The study provides significant implications at the firm level for managers of Norwegian breweries and contributes to a greater knowledge of internal and external factors affecting the performance of brand portfolios in a highly regulated industry. Finally, the research illuminates the significance of firm-specific data to successfully adapt the framework presented in this thesis to the respective breweries in the industry and suggests directions for future research of brand portfolio management in the Norwegian brewing industry
dc.languageeng
dc.publisherNTNU
dc.subjectIndustriell økonomi og teknologiledelse
dc.titleBrand Portfolio Management in the Norwegian Brewing Industry - An assessment of external and internal factors influencing the brand portfolio management of large established breweries in Norway.
dc.typeMaster thesis


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